CovidResearchTrials by Shray Alag


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nutritional interventionWiki

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drug2912 nebulised recombinant tissue-Plasminogen Activator (rt-PA) Wiki 1.00

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D018352 Coronavirus Infections NIH 0.04

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There is one clinical trial.

Clinical Trials


1 Nutritional Follow up After Hospital Discharge for Coronavirus Disease-19

Coronavirus infection is responsible for muscle wasting (sarcopenia), especially during prolonged stays in intensive care. Sarcopenia, in its functional aspect also seems major in patients hospitalized for this infection, in non-ICU unit. Weight loss also appears to be significant, despite a prevalence of overweight and obesity in severe forms. Undernutrition in the obese patient is also possible (undernourished obese and sarcopenia obesity). Anosmia and dysgeusia participate in undernutrition by reducing energy intake. The rehabilitation of these patients requires nutritional support (increased protein intake) associated with progressive retraining to physical activity. An early and proactive management procedure within Coronavirus disease-19 units has been implemented in conjunction with the Transversal Nutrition Unit (TNU). This nutritional care must be continued after discharge. Follow-up by teleconsultation or telephone consultation is put in place after the patient's discharge Primary Objective: Evaluation of nutritional status at the time of admission and discharge and home follow-up in outgoing patients from Coronavirus disease-19 Units Secondary objectives: Description of the evolution of food intake, diversity of food and coverage of needs Evaluation of the muscular strength of the wrist (by grip test in hospital) and on the arms and legs after return home (visual analog scale) Evolution of anosmia and dysgeusia (at the time of hospital admission, at the time of hospital discharge and at home) Level of physical training before infection (IPAQ) Description of the general state of health measured by the performance index - world health organization scale Description of nutritional prescriptions Description of the prevention measures and incidence of Inappropriate Refeeding Syndrome (IRS) Care needs assessments

NCT04451694 Covid-19 Other: nutritional intervention
MeSH:Coronavirus Infections

Primary Outcomes

Description: weight

Measure: nutritional evaluation

Time: before Covid, at hospital discharge and between 7 and 45 days after discharge

Description: BMI

Measure: nutritional evaluation

Time: before Covid, at at the time of hospital admission, at the time of hospital discharge and between 7 and 45 days after discharge

Secondary Outcomes

Description: hand grip

Measure: muscle strenght

Time: at the time of hospital admission and at the time of hospital discharge

Description: Caloric account

Measure: food intake

Time: at the time of hospital admission, at the time of hospital discharge

Description: self evaluation of food intake

Measure: food intake

Time: between 7 and 45 days after discharge

Description: self evaluation of muscle strenght

Measure: muscle strenght

Time: between 7 and 45 days after discharge

Description: albuminemia transthyretinemia electrolytes dosage inflammation status

Measure: biological nutritional status

Time: at the time of hospital admission, at the time of hospital discharge

Description: anosmia and agueusia evolution

Measure: anosmia

Time: at the time of hospital admission, at the time of hospital discharge and between 7 and 45 days after discharge


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